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The new NDC InfraLab e-Series NIR Measurement Systems offer an unrivalled performance with high accuracy, repeatability and stability for the At-Line measurement of moisture, fat / oil or protein in a wide range of applications in the Food Industry.

Major Benefits:

Users throughout the world control their processes with the InfraLab and derive the following major benefits:

• High speed sampling for improved productivity
• Improvement in product quality
• Major time and cost savings for routine QC analysis
• No sample preparation required
• Improved product quality and process control
• Operator independent measurement results
• Precalibrated from factory for standard applications
• Supplied with InfraLabXL data analysis software
• Available with a variety of samples trays
• Ethernet and LIMS connectivity are available

Infralab E-Series Food

The At-Line or laboratory InfraLab e-Series is available as a Single or Multi component NIR Measurement System for continuous measurement of moisture, fat / oil or protein.